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Yield: Varies, depending on appetites.
Ingredients:
1 box graham crackers
2 16-ounce packages chocolate chips
1 to 2 16-ounce bag miniature marshmallows
Directions:
1. Break graham crackers into pieces
2. Spray a 10-inch cast iron pan with non-stick vegetable spray.
3. Bake for 20 to 25 minutes and let cool.
4. Add a layer of graham crackers, a layer of chocolate chips, and a layer of marshmallows.
5. Repeat until ingredients are gone.
6. Bake at 350 degrees until top starts to brown.
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